When it comes to baking decadent desserts and sweet treats, white chocolate is a very versatile baking ingredient that has many uses! You can use it for making ganache, or…
These cream cheese snickerdoodles are pleasantly chewy and have the perfect amount of cinnamon. This is a no chill recipe without cream of tartar that is easy to make and…
An easy recipe for mini old-fashioned sour cream donut muffins dipped in butter and coated in cinnamon sugar. These muffins are perfectly spiced, soft and delicious. Have these baked doughnuts…
I love Pillsbury crescent rolls. They’re so soft and flaky, but did you know that they can be used for more than just making plain ole crescent rolls? Because the…
The best basic base recipe for soft, chewy, gooey cookie bars. It calls for simple ingredients, is easy to make, no mixer required, and completely adaptable. Add chocolate chips, M&M’s,…
Rainbow sprinkles are not only perfect for decorating your ice cream, they’re great for baking with too! Find out what they are, what they’re made of, and what they taste…
These soft and chewy, gooey cookie bars with toffee bits are so easy to make from scratch. They’re packed with brown sugar and caramel flavor and taste like blondies! Grab…
Easy recipe for the best bakery style double chocolate chip muffins. Soft, moist, crispy top muffins made with butter, sour cream, and cocoa powder. Have chocolate for breakfast. You deserve…
This is the best recipe for mini old-fashioned sour cream donut muffins with vanilla glaze. These muffins are so soft, perfectly spiced, and delicious. They’re easy to make, ready in…
How to make big bakery style sour cream chocolate chip muffins from scratch without a mixer! These soft, moist, fluffy café style muffins with big, crispy tops are the muffins…